Category Archives: Recipes

Recipes that come with the CSA

Kalefest Recipes

Got Kale? Here are some fantastic Kale recipes from the 2013 Kalefest Recipe Contest and Cooking Demos–check back; there are more coming!   Nibby Bartle’s Award-Winning Sweet Kale Chips 1 bunch kale 3/4 cup  nuts (walnuts or almonds are good) … Continue reading

Posted in News and Events, Recipes | Tagged , , , , , | Leave a comment

Braised Turnips with Poppy Seed Bread Crumbs

From: http://www.epicurious.com For turnips 3 tablespoons unsalted butter 2 pounds medium turnips (not Japanese), peeled and cut into 1-inch-thick wedges 1 1/2 cups water 1 tablespoon fresh lemon juice For bread crumbs 2 tablespoons extra-virgin olive oil 1 garlic clove, minced … Continue reading

Posted in Recipes | Leave a comment

Leek and Greens Risotto

1 cup risotto (can also use barley but good old arborio is what we had) ½ -1 cup chopped leeks 2 tablespoons olive oil ½ cup white wine ¼ teaspoon fresh thyme and/or sage 1 cup canned or precooked beans … Continue reading

Posted in Recipes | Leave a comment

Gingered Fennel with Garlic

(serves 4-8) From Moosewood Restaurant Low-Fat Favorites 2 medium fennel bulbs (about 2 lbs.) 2 garlic cloves, sliced 2 teaspoons vegetable oil 2 tablespoons grated fresh ginger root ½ cup orange juice (or sherry) 2 teaspoons sugar Salt and pepper to … Continue reading

Posted in Recipes | Leave a comment

Whole Wheat Penne with Zucchini, Kale, and Tomatoes

tablespoons olive oil 1 small red onion, diced 1 clove garlic, de-germed and crushed 1 teaspoon red pepper flakes, or 3 small dried thai chiles, crushed 1 lb zucchini or other summer squash, diced 1 cup kale leaves roughly chopped … Continue reading

Posted in Recipes | Leave a comment

Raw Kale Salad Recipe

One bunch of kale 1/2 teaspoon of sea salt Fresh squeezed juice of two lemons One teaspoon of olive oil One teaspoon of balsamic vinegar A pinch of cayenne pepper Rip the leaves of the kale apart into a large … Continue reading

Posted in Recipes | Leave a comment

Basil Smoothie

1 1/4 cups plain yogurt (any brand is good) 1 cup packed fresh basil leaves, I used lemon basil (WOW) 1 1/2 cups Lemon Simple Syrup, recipe follows 1 cup ice In a blender, combine the yogurt, basil, *Lemon Simple … Continue reading

Posted in Recipes | Leave a comment

Thyme and Rosemary Roasted Beets

8 fresh beets 2 TBS olive oil 1 tsp dried rosemary 1 tsp dried thyme salt & pepper to taste Preheat oven to 425 F. Wash and trim beets, leaving their skins on. Wash and reserve beet greens. Line a … Continue reading

Posted in Recipes | Leave a comment

Strawberry Facial Mask

1/2 cup fresh strawberries, mashed 1 tablespoon plain yogurt or sour cream Mix together ingredients to make a smooth paste. Spread over face and neck and leave on for 20 minutes. Rinse with warm water and pat skin dry.

Posted in Recipes | Leave a comment

Summer Squash Pasta Salad with Cilantro Pesto

3 bunches of Cilantro (stems removed) 6 cloves garlic 2/3 cup olive oil ½ tsp. pepper ½ tsp. salt ½ cup pinenuts (I use almonds) ½ cup Parmesan cheese 1 package (1 pound) Penne pasta 2 each: Zuccini and Yellow … Continue reading

Posted in Recipes | Leave a comment